The Rosso Piceno Gino is made at Fattoria San Lorenzo, by Natalino Crognale in the village os Montecarotto in Marche. The vineyard is both Organic and Biodynamic certified. The vineyard has been passed from father to son for several generations. Its full production is processed manually in order to respect the land and the vines. All the vineyards are organically and biodynamically farmed, and all the agricultural operations are done by hand in order to preserve the plants, the soil, and the environment. Natalino is also in charge of the soil management and of the wine-making operations.
Rosso Piceno Gino is a ruby red in the glass with aromas of red fruits and tobacco. On the palate, the wine is smooth, fresh, clean and well-balanced.
Organically and biodynamically farmed.