Vini Fabiano are renowned producers of Veronese wines since 1912. Counting on this tradition our aim is focused on enhancing the image of our company and that of the people who work in it. Great attention to the quality of our wines, added to the professionalism, good service and efficiency of the whole company, allows the Fabiano brand to achieve a position in the top range of the market. The history of the Fabiano Family in the winemaking industry started in 1912, when Francesco Fabiano, Nicola’s son, opened a wine store in Venice, just a few steps from St. Marco’s Cathedral. His son Sergio, having made his store very popular in the whole city, started a wine trade name throughout the Veneto region.
A clever merchant and a charismatic character, in 1955 he engaged himself in the production and distribution of bottled wine, buying a small estate in Lazise, on the Veronese shore of Garda lake. The business flourished at a very rapid pace and in 1968 the plant was moved to its current location in Sona, to an area uniquely suited for wine growing, halfway between the city of Verona and Garda lake. Since the ’70s and Fabiano is committed to entering the most important wine markets in the world.
This amazing Prosecco is also vegan friendly! Learn more about vegan wine in our guide.
During the period between the nineties the early years of 2000 the Fabiano has developed its own wine production which reached now over 50 hectares of controlled vineyard. Vini Fabiano Castello ‘4357’ Prosecco is a light yellow colour. Delicately fruity and floral bouquet with hints of apple, pear and delicate notes of citrus. Fresh, lively and velvety taste. Sapid and persistent in the mouth with moderate alcohol content.