David Geyer and Koen Janssens (Yetti and the Kokonut) met in 2015 and set forth to experiment with grapes in exciting new ways, think of it as drinking outside of the box. With their feet in the vineyards and their tongues in their cheek, a new breed of wines were created that unlike your sketchy friend, needed minimal intervention. These creations have finally escaped the laboratory and are now available right here for your enjoyment!

No products were found matching your selection.